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In praise of the slow-cooker: Favorite recipes
seattletimes.com
[The Seattle Times] - In praise of the slow-cooker: Favorite recipes. I just bought my first Crock Pot, and it turns out slow cooking is a fast way to get dinner on the table. Throw in a few ingredients before you leave for work in the morning, and come home to a hot, home
Google News: Succot lucky dip
[Jerusalem Post] - A warm comforting and decadent fondue is perfect for a chilly night in the Succa. I love the fact that I can throw all the ingredients in my slow cooker and with minimal prep, I can have a stress free and delicious party. The slow cooker becomes my
7 Rethought and Refreshed Recipes for Your Next Home-Cooked Meal ...
www.huffingtonpost.com
[Huffington Post] - Not only is it packed with antioxidant-rich Super Spices, it's also prepared in the slow cooker, so you don't have to tend to it as it simmers. Makes 10 (1-cup) servings. Prep Time: 10 minutes Cook Time: hours on HIGH INGREDIENTS
Chilly? Time to turn up the heat — in the kitchen
thegazette.com
[The Gazette: Eastern Iowa Breaking News and Headlines (blog)] - Drain and pour contents into a slow cooker. Heat on low. Add remaining ingredients, except beans. Cover and simmer for 1 to 4 hours. Taste. Add more chili powder if you desire. Turn slow cooker to high and add chili beans. Cook for an additional 20 to
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