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Latte perks scientist's curiosity | Star Tribunewww.startribune.com › scientist-s-latte-helps-with-breakthrough-on-fuel-sp...
www.startribune.com
Mar 13, · Emilie Dressaire, a mechanical engineer at New York University's Polytechnic School of Engineering, swings through a neighborhood coffee ...
Scientists take the pop out of tiny bubbles - Reuters
www.reuters.com
By adding a sugary coating, Harvard University graduate engineering student Emilie Dressaire and colleagues reported in the journal Science ...
Taking the pop out of bubbles - ABC Local - Australian Broadcasting ...
www.abc.net.au
Engineering student Ms Emilie Dressaire and her colleagues from Harvard University in the United States, have found that adding a sugar ...
Take the Entrain | College of Engineering - UC Santa Barbara
engineering.ucsb.edu
Jan 28, · The point in both of these examples, say Alban Sauret and Emilie Dressaire, both assistant professors in the Department of Mechanical Engineering at UC Santa Barbara’s College of Engineering, is that speed of extraction matters. “You really have to be careful with what is called the ‘operating condition,’ which really comes down to the ...
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