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BOTANIKA: styczeń 2012
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Zaixiang Lou, Hongxin Wang, Jing Li, Song Zhu, Wenping Lu and Chaoyang Ma Effect of simultaneous ultrasonic/microwave assisted ...
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Zaixiang Lou, Hongxin Wang, and Zhouping Wang · Journal of Food Science 75(5):C413 (2010) PMID The antioxidant activities of each burdock ...
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Extractive biodecolorization of triphenylmethane dyes in cloud point...
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Chunxia Lu; Hongxin Wang; Wenping Lv; Pao Xu; Jian Zhu; Jun Xie; Bo Liu; Zaixiang Lou // Fisheries Science;May2011, Vol. 77 Issue 3, p375. ntibacterial ...
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Researchgate: Zaixiang Lou
Wuxi, China
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Antioxidant Activity and Chemical Composition of the Fractions from...
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Leaves. Zaixiang Lou,; Hongxin Wang,; Jing Li,; Shangwei Chen, ...
Zaixiang Lou | AcademicPub
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Author: Zaixiang Lou. Results. Antibacterial properties of anthraquinones extracted from rhubarb against Aeromonas hydrophila Springer ...
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Removal of caffeine from green tea by microwave-enhanced vacuum ice...
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Zaixiang Lou, Chaojuan Er, Jing Li, Hongxin Wang, Song Zhu y Juantao Sun D. Lugar donde se realizó la investigación • La investigación se realizó en el unos ...
Journal of Medicinal Plants Research - effect of simultaneous...
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Zaixiang Lou, Hongxin Wang*, Jing Li, Song Zhu, Wenping Lu and Chaoyang Ma. State Key Laboratory of Food Science and Technology, ...
Scientific Publications
Analytica Chimica Acta | Vol 716, Pgs , (24 February 2012) |...
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Publications
Publications Authored by Zaixiang Lou
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Zaixiang Lou - School of Food Science and Technology. Follow Zaixiang Lou. Zaixiang Lou. Are you Zaixiang Lou? Claim your profile, edit publications, add ...
Application of Ionic Liquids in an Online Ultrasonic Assisted...
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Liming Hu • Zaixiang Lou • Hongxin Wang •. Guanjun Tao. Received: 5 July Revised: 6 December Accepted: 7 December
Effect of ethanol fraction of burdock leaf on biofilm formation and...
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Effect of ethanol fraction of burdock leaf on biofilm formation and bacteria growth. Zaixiang Lou · Ying Hong · Yijun Liu · Xinyi Song ·. Lianzhong ...
Preparative Purification of Epigallocatechin-3-gallate (EGCG) from...
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Weitao Wang · Chaoyang Ma · Shangwei Chen ·. Song Zhu · Zaixiang Lou · Hongxin Wang. Received: 18 February Revised: 16 August ...
Reports & Statements
200. Ç׾ϽÄÇ° : Ãʼ®Àá( ½Ä¹°µ¿ÃæÇÏÃÊ) ; Ãʼ®Àá ¸ÞŸ³îÃßÃâ¹°Àº...
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Zaixiang Lou, Hongxin WangDanxi Wang, Yan Zhang. State Key Laboratory of Food Science and Technology, School of Food Science and ...
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Zaixiang Lou, > Aimei Wang, > Hongxin Wang, > > State Key Laboratory of Food Science and Technology, School of Food Science and ...
Miscellaneous
Institute of Food Technologists
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Composition of the Fractions from Burdock Leaves Zaixiang Lou 1 Hongxin Wang 1 Jing Li 1 Shangwei C … and composition of burdock leaves (Chinese ...
Construction and characterization of a fusion β-1,3-1,4-glucanase to...
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Sigma-Aldrich offers abstracts and full-text articles by Juntao Sun, Hongxin Wang, Wenping Lv, Chaoyang Ma, Zaixiang Lou, Yixing Dai.
Construction and characterization of a fusion β-1,3-1,4-glucanase to...
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Authors: Juntao Sun, Hongxin Wang, Wenping Lv, Chaoyang Ma, Zaixiang Lou, Yixing Dai. Journal: Biotechnology Letters. Year:
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Dr/Mr/Ms : TANMOY BASAK, ZAIXIANG LOU, MD. RAMIM TANVER RAHMAN, MD. SHOFIUL AZAM. Topic:-Quality Evaluation of Dehydrated (Sun and Solar ...
Improved extraction and identification by ultra PhDTree
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Zaixiang Lou, Hongxin Wang, Song Zhu, Ming Zhang, Yang Gao, Chaoyang Ma, Zhouping Wang. State Key Laboratory of Food Science and Technology, ...
Improved extraction and identification by ultra performance liquid...
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Xiaojuan Qin, Chaoyang Ma, Zaixiang Lou, Aimei Wang, Hongxin Wang. Publication date Journal. Carbohydrate polymers. Volume Issue. 1.
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Zaixiang Lou ; Hongxin Wang ; Song Zh ; Chaoyang Ma ; Zhouping Wang. Journal of Food Science, August, 2011, Vol.76(6), p.M398-M403 [Peer ...
Ionic liquids based simultaneous ultrasonic and microwave assisted...
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PubMedID: | Ionic liquids based simultaneous ultrasonic and microwave assisted extraction of phenolic compounds from burdock leaves. | Analytica...
International Journal of Chemical & Biological Science
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Author: 1Md Ramim Tanver Rahman, Zaixiang Lou, Riyadh Thabit and Afroza Sultana. Abstract: This study reports on the possibility or suitability of ketchup ...
Removal of caffeine from green tea by microwave-enhanced ...
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Zaixiang Lou, Chaojuan Er, Jing Li, Hongxin Wang, Song Zhu, Juntao Sun. State Key Laboratory of Food Science and Technology, School of Food Science and ...
Tea catechins as a potential alternative anti-infectious agent ...
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Zaixiang Lou, Chaojuan Er, Jing Li, Hongxin Wang, Song Zhu, Juntao Sun. (2012) Removal of caffeine from green tea by microwave-enhanced vacuum ice ...
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1. 【题名】Inhibition of biofilm development of uropathogens by curcumin – An anti-quorum sensing agent from Curcuma longa【作者】Issac Abraham Sybiya Vasantha...
Recovery and Concentration of Antioxidants from Industrial Effluents...
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[114], Chaoyang Ma, Guangjun Tao, JianTang, Zaixiang Lou, Hongxin Wang, Xiaohong Gu, Liming Hu, Menglong Yin, "Preparative separation ...
Removal of caffeine from green tea by microwave-enhanced vacuum ice...
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GET PDF of Removal of caffeine from green tea by microwave-enhanced vacuum ice water extraction. | Juntao Sun | | Sciencescape
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