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Champagne with dim sum: China's wine rulebook takes shape | The...
www.independent.co.uk
Hong Kong sommelier Zach Yu's job of picking the perfect wine for a dinner of steamed Golden Hairy Crab, cumin-scented lamb chops and a stir-fry of Wagyu beef,...
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enews.langhamhotels.com
For the adventurous, wine guy Zach Yu has created a special wine menu matching three different international wines to be enjoyed with different parts of the crab.
Xmas_2011
enews.langhamhotels.com
Paired with the extensive selection of wines by Wine Guy Zach Yu, our Michelin-starred Cantonese cuisine guarantees you a delightful Cantonese Christmas!
Champagner mit Dim Sum: Chinas Wein-Regelwerk nimmt nur langsam...
www.vinum.eu
YOOPRESS - Der Sommelier Zach Yu hat eine schwierige Aufgabe - er muss den perfekten Wein kommissionieren für gedämpfte „Golden Hairy Crab“, für Lammkoteletts...
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