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Google News: Fish of the opulent at the bottom of the barrel
[China Daily] - "About 20 lots of the set menu, priced at 688 or 888 yuan a person, is sold each day," says Yang Tao, the manager. Average spending per person in the restaurant is said to exceed 500 yuan. The set menu features six or seven dishes made of the fish and
Google News: Beijing se rinde al mundo de la fresa
[Interempresas] cumplir con el tema general propuesto por este VII Simposio Internacional de la Fresa (Beijing, 2012, China): “Salud, Desarrollo y Compartir, ... conocimientos”. El director del Simposio, Dr. Yun-tao Zhang (centro), con el Dr. López Aranda (izq.)
Google News: Kiwi: The best kept secret
[Ledger Independent] - The kiwi made its first appearance in Southern China and was called Yang Tao which means sunny peaches. The Chinese still consider the kiwi as the national fruit. It was first grown in northern China's Yangtze River area. The western world did not have
Google News: Deliciously citrus-y–kiwi pork with coconut cream sauce, roasted ...
[Inquirer.net] - It originated from China where it was known as yang tao or Chinese gooseberry, before seeds made their way to New Zealand where it was renamed “kiwi” after the country's national bird. It is also known as the “kiwifruit.” Zespri Kiwi is available in
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