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Blueacre offers an ocean of good seafood dishes at varying price...
www.seattletimes.com
Blueacre, the newest restaurant opened by Kevin and Terresa Davis, who also own Steelhead Diner, offers a variety of well-prepared seafood at varying price...
Terresa Davis Honored By Puget Sound Business Journal | StarChefs.com
www.starchefs.com
Steelhead Diner and Blueacre Seafood co-owner Terresa Davis has been announced asan honoree in The Puget Sound Business Journal's (PSBJ) prestigious "40 Under …
Steelhead’s Davis snags Oceanaire site for Blueacre Seafood | The...
www.seattletimes.com
When Kevin Davis left Sazerac to take the creative helm as executive chef at Seattle's Oceanaire Seafood Room in 2001, he was the happiest guy alive -- or so...
Patti Payne: Blueacre owners Kevin and Terresa Davis expand with Zane...
www.newsdump.com
Named for their twin 8-year-old sons, this prime steakhouse is on Olive Way right across the street from Blueacre Seafood, one of the group'...
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