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Carrots with lavender honey - The Globe and Mail
www.theglobeandmail.com
Slice carrots (preferably on the diagonal, for a prettier look). Melt butter in a skillet over medium heat. Add carrots, season with salt and pepper ...
Cumin-Mustard Carrots Recipe - NYT Cooking
cooking.nytimes.com
This recipe is by Marian Burros and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Not All Mandolins Slice Carrots - Ramblers
www.ramblers.org.uk
The Ramblers - Britain’s walking charity working to protect and expand the places people love to walk and promote walking for health and pleasure. Walking...
Roasted Heirloom Carrots - The Globe and Mail
www.theglobeandmail.com
The Globe and Mail offers the most authoritative news in Canada, featuring national and international news
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