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News
VTT Info - Cisionnews.cision.com/vtt-info?k=Raija+Lantto
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Raija Lantto. vtt (285)ict (21)energy (15)transport (15)5g (11)technology (10)biomass (9)sensor (8)system (8)traffic (8)bioeconomy (7)climate (7)vehicle ...
€4m EU project mines plant and fish for protein and...
news.foodmate.com
A three-year EU project is targeting the typical 50%+ wastage in fish and grain stocks as a source of proteins and antioxidants that can be used to tackle...
Telephone & Addresses
Raija Lantto Bangatan 11B, Västerås - hitta.se
www.hitta.se
57 år. Bangatan 11B, Västerås. Medelinkomsten i området är kr, snittbelåningen kr. Valdistriktet röstar vänster.
Network Profiles
LinkedIn: Raija Lantto | LinkedIn
Raija Lantto. Head of Research Area (Biomass and Food Processing) at VTT. Lieu Helsinki Area, Finland Secteur Restauration collective
LinkedIn: Raija Lantto | LinkedIn
Raija Lantto. Head of Research Area (Biomass and Food Processing) at VTT. Località Helsinki Area, Finland Settore Alimenti e bevande
LinkedIn: Raija Lantto | LinkedIn
Raija Lantto. Head of Research Area (Biomass and Food Processing) at VTT. Ort Helsinki Area, Finland Branche Lebensmittel & Getränke
Interests
VTT's roadmap towards a sustainable economy | EurekAlert! Science News
www.eurekalert.org
The circular economy alone is not adequate to ensure the sufficiency of raw materials and energy as natural resources become scarcer due to growing consumption...
Food industry's high-quality co-streams used effectively as raw...
www.sciencedaily.com
European, Canadian, African and Indian researchers are developing together new ways of using the substantial co-streams from fish and oil plant processing....
Raija Lantto - Patents
www.freshpatents.com
Raija Lantto patents Recent bibliographic sampling of Raija Lantto patents listed/published in the public domain by the USPTO (USPTO Patent Application #,Title):
Raija Lantto, Inventor, Klaukkala, FI
www.patentbuddy.com
Raija Lantto's Inventor profile, Klaukkala, FI, VALTION TEKNILLINEN TUTKIMUSKESKUS;, 22 patents/applications from Jun 06, to Feb 13, 2007, 96 forward...
Business Profiles
Researchgate: Raija Lantto
Espoo, Finland
patentbuddy: Raija Lantto
AB ENZYMES OY, Klaukkala, FI
Projects
New additive free solutions for food structure modification (ELLU)...
researchportal.helsinki.fi
Description. Funding: Tekes, Sapuska-programme; companies. Collaboration: Riikka Juvonen, Raija Lantto, VTT, Finland (coordinator) ...
Books & Literature
AbeBooks: Lantto-raija - AbeBooks
BIOTECHNOLOGY IN THE PULP & PA by Huilgol, R. R.|Lantto, Raija|Viikari, Liisa and a great selection of related books, art and collectibles available now at...
Biotechnology In The Pulp And Paper Industry/Viikari, Liisa & Raija...
www.biblio.com
Find Biotechnology In The Pulp And Paper Industry/Viikari, Liisa & Raija Lantto Eds Biotechnology In The Pulp And Paper Industry/Viikari, Liisa & Raija...
adlibris.com: Raija Lantto | Adlibris Bokhandel – Størst utvalg, fri frakt fra
Kjøp billige bøker, kontorrekvisita, hobbyartikler og leker innen Raija Lantto hos Adlibris
Raija Lantto (Editor of Biotechnology in the Pulp and Paper Industry)
www.goodreads.com
Raija Lantto is the author of Biotechnology in the Pulp and Paper Industry (0.0 avg rating, 0 ratings, 0 reviews, published 2002)
Related Documents
Research highlights in Green solutions for water and waste
www.slideshare.net
Green Solutions for Water and Waste is one of VTT’s Spearhead Programmes that has been running since This publication presents some of the research highl…
CiteSeerX — Edited by
citeseerx.ist.psu.edu
@MISC{Icbppi01editedby, author = {Th Icbppi and Päivi Vahala and Raija Lantto and Vtt Biotechnology}, title = {Edited by}, year = {2001}} The forest industry has ...
EBSCOhost | | Production in Trichoderma reesei of three...
web.a.ebscohost.com
Jari Vehmaanperä & Raija Lantto & Pirkko Suominen. Received: 14 February Revised: 23 April Accepted: 29 May Published online: 30 May ...
Scientific Publications
Progress in Biotechnology | Biotechnology in the Pulp and Paper ...
www.sciencedirect.com
Liisa Viikari, Raija Lantto. Page v: Download PDF. select article Trends in pulp and paper biotechnology. Book chapterFull text access ...
Publications
bol.com: bol.com | Biotechnology in the Pulp and Paper Industry: 8th ICBPPI...
Biotechnology in the Pulp and Paper Industry. Bekijk video. Auteur: R. R. Huilgol Raija Lantto. Co-auteur: Liisa Viikari. Uitgever: Elsevier Science & Technology.
Production of Hormoconis resinae glucoamylase P by a stable...
link.springer.com
Production of Hormoconis resinae glucoamylase P by a stable industrial strain of Saccharomyces cerevisiae. Arja E. I. Vainio, Raija Lantto, ... Raija Lantto (1)
Enzymes in food technology (Buch, 2010) [WorldCat.org]
www.worldcat.org
Diesen Titel erhalten Sie in einer Bibliothek! Enzymes in food technology. [Robert J Whitehurst; Maarten van Oort;]
Reports & Statements
Kalanperkeistä proteiinituotteita – rypsikakuista ihonhoitotuotteita...
www.verkkouutiset.fi
Rehuksi päätyy elintarviketuotannon sivuvirtoja, joista voidaan valmistaa jopa päätuotetta arvokkaampia tuotteita.
Miscellaneous
Raija Lantto | LinkedIn
www.linkedin.com
View Raija Lantto’s professional profile on LinkedIn. LinkedIn is the world's largest business network, helping professionals like Raija Lantto discover inside ...
WO A1 - Novel endoglucanase enzyme - Google Patents
patents.google.com
Other languages: English: French; Inventor: Anu Saloheimo: Matti Siika-Aho: Merja Penttilä: Raija Lantto: Arja MÄNTYLÄ: Marja Paloheimo: Pirkko Suominen ...
Global views on protein Technology: Crosslinking enzymes in food...
slideplayer.com
Contents of the presentation Why protein technologies are of crucial importance ? – global perspective Enzyme-aided protein modification – in general...
Raija Lantto Archives - Uusiouutiset
www.uusiouutiset.fi
Raija Lantto. Kvanttihyppy vie kiertotalouteen ja yli Artikkelit. Kuvittele maailma, jossa vaatteesi tuottavat energiaa, ruokaa saadaan suoraan ilmasta ...
Raija Lantto — VTT's Research Information Portal
cris.vtt.fi
Bits and biomass: A roadmap to the digitalisation-empowered bioeconomy · Leinonen, A. (ed.), Åkerman, M. (ed.), Kruus, K. (ed.), Asikainen, A. (ed.), Muhonen ...
Advances in Food and Bioprocess Engineering | AIChE
www.aiche.org
Petteri Kangas, Marja Nappa, Raija Lantto, Rasa Slizyte and Kestutis Navickas. (463g) Production of Fructooligosaccharide Prebiotics: Effect of Cultivation ...
Bioprocessing in food industry – Cycle
cycleweb.no
Increase the resource-efficiency of food industry by developing new food application for edible co-streams based on bio-processes. Work package leader: Raija Lantto
APROPOS protein supplements from food waste - Food Navigator
www.foodnavigator.com
... on nutritional quality or technical performance,” said Raija Lantto, head of biomass and food processing at VTT Technical Research Centre, ...
Archive ouverte HAL - Effect of bioprocessing and fractionation on the ...
hal.archives-ouvertes.fr
Natalia Rosa-Sibakov 1, * Raija-Liisa Heiniö 1 Denis Cassan 2 Ulla Holopainen-Mantila 1 Valerie Micard 2Raija Lantto 1 Nesli Sozer 1. Détails.
Directing enzymatic cross-linking activity to the air–water interface...
pubs.rsc.org
Enzymatic cross-linking of proteins is of great interest due to an effective and controlled way of modifying the structures of protein networks. Enzyme-aided...
Conference Proceedings Baltic Conference on Food Science and...
llufb.llu.lv
Dr. Raija Lantto, VTT Technical Research Centre of Finland, Finland Dr.med.sc. Aleksandr Shleikin, Saint-Peterburg National Research University of Information ...
Effect of transglutaminase-induced cross-linking of sodium caseinate ...
research.aalto.fi
author = "Riitta Partanen and Arja Paananen and Pirkko Forssell and Linder, {Markus B.} and Martina Lille and Johanna Buchert and Raija Lantto",.
Effects of transglutaminase, tyrosinase and freeze-dried apple pomace...
www.infona.pl
Effects of transglutaminase, tyrosinase and freeze-dried apple pomace powder on gel forming and structure of pork meat. Raija Lantto, Paula Plathin, Markku ...
Final conference poster presentations | Marinebiotechwww.marinebiotech.eu/final-conference-poster-presentations
www.marinebiotech.eu
and Raija Lantto APROPOS – added value from high oil and high protein industrial co-streams. Judith Sewing, Silke Erdmann and Holger Notbohm
APROPOS protein supplements from food waste
www.nutraingredients.com
EU funded project APROPOS has developed a range of sustainable co-stream products using food industry waste, including protein supplements from fish discards...
Ajantasa: Höyhen voi taipua tulevaisuudessa langaksi tai sadetakiksi...
areena.yle.fi
Vain taivas rajana, mitä höyhenistä voisi tehdä, innostuu johtava tutkija Raija Lantto VTT:ltä. Höyhen on kevyt, vettä hylkivä, lämpöä eristävä ...
Lihatuotteiden laadun parantamiseen uusi entsyymi | Ruokatieto...
www.ruokatieto.fi
Tuore väitöstutkimus toi tullessaan elintarviketeollisuudelle uuden entsyymin, tyrosinaasin, lihatuotteiden laatua parantamaan. VTT:n erikoistutkija,...
Potato peeling costreams as raw materials for biopolymer film...
www.chemeurope.com
Authors: Katariina Rommi, Jenni Rahikainen, Jari Vartiainen, Ulla Holopainen, Panu Lahtinen, Kaisu Honkapää, Raija Lantto. Journal: Journal ...
Scientists investigate use of food co-streams in skin care
www.cosmeticsdesign-asia.com
European, Canadian, African and Indian researchers are developing together new ways of using the substantial co-streams from fish and oil plant processing with...
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