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Cheese of the Week: Cheese Laura Chenel Chevre
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[Evansville Courier & Press] - With Judy Schad, who owns Capriole just north of New Albany, Ind., and Mary Keehn, of Cyprus Grove in Northern California, Chenel's dedication to quality and authenticity helped lift American cheesemakers' art — finally — to heights on par with that
Google News: Truffle Tremor: Complex flavors, simply delicious
[San Angelo Standard Times] - "About five years ago," he said, "our founder Mary Keehn was wanting to make another flavored fresh goat cheese. Purple Haze (a fresh chevre dish flavored with fennel pollen and lavender) is our most popular fresh cheese. She started thinking about
Recipe by Mary Keehn, Cypress Grove Chevre – The Mercury Newswww.mercurynews.com › author › recipe-by-mary-keehn-cypress-grove-c...
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Officials say 129 soccer fans were trampled to death in Indonesia at a soccer match. Author Image: Recipe by Mary Keehn, Cypress Grove Chevre ...
Cypress Grove Introduces Haze Remix - Deli Market Newswww.delimarketnews.com › robert-schaulis › tue
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Sep 5, — Mary Keehn, Founder, Cypress Grove"Humboldt Fog is so near and dear to my heart—it's really the cheese that put Cypress Grove on the map,” noted ...
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