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Las Vegas chefs keep Thanksgiving recipes simple, (mostly) traditional
www.lasvegassun.com
[Las Vegas Sun] - All courtesy of Las Vegas chefs Scott Green (Bacchanal Buffet, Caesars Palace), Rodolfo Guzman (Jaleo, Cosmopolitan of Las Vegas), Mike Minor (Border Grill, Mandalay Bay), Anthony Meidenbauer (Block 16), Mark LoRusso (Botero, Encore), Mary Sue
Dining guide: Thanksgiving restaurant options 2012
www.lasvegassun.com
[Las Vegas Sun] - Chef Mark LoRusso of Botero at Encore offers a five-course holiday tasting menu featuring roasted kiri squash with fall vegetable ratatouille, porcini soup with parmesan flan, ricotta ravioli with black truffles and lemon and roasted organic turkey
Sara Underwood with Mark LoRusso at Botero Supper Club ...www.vegasnews.com › celebrity-sighting-sara-underwood-at-botero-s...
vegasnews.com
Back to Celebrity Sighting: Sara Underwood at Botero Supper Club · Sara Underwood with Mark LoRusso at Botero Supper Club. Back to top. mobile desktop ...
Chef Paul Bartolotta is leaving Wynn - Las Vegas Weekly
lasvegasweekly.com
The great chef will be replaced by Mark LoRusso, who slides over from Botero at Encore.
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