News
CDC: Over 50? Heat cold cuts to 165 degrees to avoid listeria -...
usatoday30.usatoday.com
The Centers for Disease Control and Prevention says people over 50, pregnant women and those with diabetes and compromised immune systems should heat cold cuts...
Lunch Meat Without Sodium Nitrate | Healthy Eating | SF Gate
healthyeating.sfgate.com
Sodium nitrate is used as a preservative and a coloring agent for foods such as hot dogs and bologna. Artificial nitrates and nitrites can turn into...
Heating lunch meat then putting back in fridge - October Babies...
community.whattoexpect.com
So, I have a sandwich for lunch today. We nuked the meat this morning. Now my sandwich is in the fridge until lunch. Does that defeat the purpose? ...
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