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News
News | University College Cork
www.ucc.ie
Learn, Study and Research in UCC, Ireland's first 5 star university. Our tradition of independent thinking will prepare you for the world and the workplace in...
Study: Food ingredient blends more sensitive to climate change
www.purdue.edu
Study: Food ingredient blends more sensitive to climate change Laurent Forny, Lynne S. Taylor, *Lisa J. Mauer West Lafayette, IN USA Email: ...
Network Profiles
LinkedIn: Laurent Forny | Professional Profile
View Laurent Forny’s professional profile on LinkedIn. LinkedIn is the world's largest business network, helping professionals like Laurent Forny discover inside ...
LinkedIn: Laurent Forny | Professional Profile
View the profile for Laurent Forny, currently in Paris Area, France.
LinkedIn: laurent forny – Senior Research Scientist – Nestlé Research Center ...
Sehen Sie sich das Profil von laurent forny auf LinkedIn an, dem weltweit größten beruflichen Netzwerk. 1 Job ist im Profil von laurent forny aufgelistet. Sehen ...
ICQ User forny laurent (forny27)
, Male, Age: 36, alsace, Country: France, French, English
Interests
Nestec S a patent inventors (2017)
stks.freshpatents.com
Lars Lykke Espersen · Laurence Donato-capel · Laurent Ameye · Laurent Favre · Laurent Forny · Laurent Forny · Laurent Lagouche · Lawrence Carns · Lei Guan.
Private Homepages
Final Program - MST CONFERENCES
mstconf.com
8:55-9:15: Laurent Forny, Khashayar Saleh, Isabelle Pezron, Ljepsa Komunjer and Pierre Guigon; Laboratoire Génie des Procédés Industriels, UMR CNRS ...
Celebrities & Politicians
Wintzenheim - Titulaires de la Légion d'honneur — Geneawiki
fr.geneawiki.com
Laurent FORNY-, Chevalier le 26 août Son dossier. Élisabeth Emma FUCHS-, Chevalier le 12 juillet Son dossier.
Books & Literature
Description du Rapport des Vitres et Bonniers, tant de la cité, que...
books.google.de
Рkrёл , ; | Anthoine Phoillen 4 | Reufon de Lonthin 4 | Сцеllin Botton , ; Guilleaume de нoude 14 | lean Руnte - , 9 | La vefue Laurent Forny на ! La vefue Henry ...
Related Documents
Documentation
www.eurofoodwater.eu
Laurent FORNY, Gilles Vuataz, Nestl Research Center Vers-Chez-les-Blanc, Switzerland; OC2: Characteristics of dehydration kinetics from dihydrate trehalose ...
Phys. Rev. Lett. 112, (2014) - Glass Transition Accelerates...
journals.aps.org
Julien Dupas, Emilie Verneuil, Maxime Van Landeghem, Bruno Bresson, Laurent Forny, Marco Ramaioli, Francois Lequeux, and Laurence ...
Scientific Publications
Powder Technology | Vol 171, Issue 1, Pages (12 January 2007) |...
www.sciencedirect.com
Laurent Forny, Isabelle Pezron, Khashayar Saleh, Pierre Guigon, Ljepsa Komunjer
Powder Technology | Special Issue: 5th International Granulation...
www.sciencedirect.com
Xavier Mesnier, Tim O. Althaus, Laurent Forny, Gerhard Niederreiter, ... Agba D. Salman. Pages : Download PDF. Article preview. select article Adhesion ...
Publications
CORE
core.ac.uk
By Laurent FORNY, Isabelle PEZRON and Khashayar SALEH. Abstract. Cette étude a pour objet l'élaboration de poudres sèches en apparence mais qui contiennent une quantité importante de matière active sous forme liquide. Ainsi, l'eau en poudre (à base de silice pyrogénique hydrophobe) peut incorporer jusqu'à 98% d'eau en masse. Les ...
Publications Authored by Laurent Forny | PubFacts
www.pubfacts.com
Publications Authored by Laurent Forny
Effects of Mono-, Di-, and Tri-Saccharides on the Stability and...
www.pubfacts.com
Amorphous sucrose is a component of many food products but is prone to...
Video & Audio
Food Material Science Driving Product Innovations - Laurent Forny -...
games-macdownload.com
Легко скачивай видеоролики на мобильник, смотри онлайн видео!
Reports & Statements
(IUCr) Neutrons & Food 3
www.iucr.org
A common session between the "neutron imaging workshop" and the "neutrons & food 3" conference will happen the ... Laurent Forny (Nestlé,NRC, Suisse ...
Miscellaneous
Université de technologie de Compiègne
www.bing.com
Diplômé de l’UTC en génie des procédés en 2004, Laurent Forny a poursuivi, toujours à l’UTC, par ce qui, à l’époque, s’appelait un DEA (master 2) et une thèse. Il est, depuis 2008, chef de projet chez Nestlé. En 2021, il a parrainé le prix de thèse Guy-Deniélou. Portrait d’un homme à l’esprit d’équipe chevillé au ...
Laurent Forny | LinkedIn
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View Laurent Forny’s professional profile on LinkedIn. LinkedIn is the world's largest business network, helping professionals like Laurent Forny discover inside ...
CA A1 - An instant beverage tablet for producing a layered...
patents.google.com
Other languages: French; Inventor: Laurent FORNY: Lennart FRIES: Vincent Meunier: Gerhard Niederreiter: Stefan Palzer: Christoph Reh; Current Assignee.
WO A1 - Reduced sodium bakery product Google...
patents.google.com
The present invention relates to a bakery product comprising a salty tastant. In particular the invention relates to a bakery product having a powder...
WO A1 - Amorphous porous particles for reducing sugar in...
patents.google.com
Other languages: English: French; Inventor: Rodolfo De Acutis: Andrew Steven Whitehouse: Laurent FORNY: Vincent Daniel Maurice Meunier: Marina ...
Dr. Laurent Forny - granulation - 5th International Granulation...
www.sheffield.ac.uk
Laurent Forny is a chemical engineer with Diploma, Master and PhD degrees from the University of Technology of Compiegne. His Master thesis investigated the role of surface chemistry in caking of model powders. His PhD, started in 2005, focused on water-rich powder also called "dry water". This ...
laurent forny | Nestle Research Center - Academia.edu
wwwnestle.academia.edu
Academia.edu is a place to share and follow research.
Catalogue SUDOC
www.sudoc.abes.fr
Sudoc Catalogue :: - Livre / BookL'eau en poudre / Laurent Forny ; sous la direction de Isabelle Pezron et Khashayar Saleh.
(PDF) A novel method to quantify tablet disintegration | laurent...
www.academia.edu
A novel method to quantify tablet disintegration. Laurent Forny Laurent Forny b, Gerhard Niederreiter b, Stefan Palzer c, Mike J. Hounslow a, Agba D. Salman a,⁎ a Department of Chemical and Biological Engineering, University of Sheffield, Mappin Street, Sheffield, S1 3JD, UK b Food Science and Technology Department, Nestlé Research ...
(PDF) Mapping the rate-limiting regimes of food powder reconstitution...
www.academia.edu
Mapping the rate-limiting regimes of food powder reconstitution in a standard mixing vessel
(PDF) Influence of mixing characteristics for water encapsulation by...
www.academia.edu
Influence of mixing characteristics for water encapsulation by self-assembling hydrophobic silica nanoparticles
Influence of mixing process characteristics for aqueous phase...
aiche.confex.com
Laurent Forny, Kashayar Saleh, Isabelle Pezron, Ljepsa Komunjer, and Pierre Guigon. Laboratoire Génie des Procédés Industriels, UMR CNRS 6067, Université de Technologie de Compiègne, Rue Personne de Roberval, CompiègneFrance.
Session: #15 - Structure-Property Relations in Particle Formation...
aiche.confex.com
Particle Design: Formation and Processing (TWb) #15 - Structure-Property Relations in Particle Formation Processes - I ... Laurent Forny, Kashayar Saleh, ...
Session: #82 - Particle Design Via Self-Assembly - I (TWB11)
aiche.confex.com
Isabelle Pezron, Laurent Forny, Kashayar Saleh, Pierre Guigon, Ljepsa Komunjer: 9:20 AM: 82d: Colloidal Particles with Directional Interactions David J. Pine: See more of Topical W: Fifth World Congress on Particle Technology See more of The Spring National Meeting ...
Glass Transition Accelerates the Spreading of Polar Solvents on a...
hal.archives-ouvertes.fr
We study the wetting of polymer layers by polar solvents. As previously observed, when a droplet
of solvent spreads, both its contact angle and velocity...
Mapping the rate-limiting regimes of food powder reconstitution in a...
www.infona.pl
W. Robert Mitchell, Laurent Forny, Tim O. Althaus, Gerhard Niederreiter, Stefan Palzer, Michael J. Hounslow, Agba D. Salman · Details · Contributors · Fields of ...
SimplyScience: Mein Praktikum bei Nestlé
www.simplyscience.ch
Im Rahmen des Schweizer Jugend forscht Wettbewerbs in Davos gewann Christian Kaufmann eine sehr spannende Studienwoche bei Nestlé, wo er hinter die...
Optimizing the Quality of Food Powder Products - X-MOL
en.x-mol.com
Lisa J. Mauer, Laurent Forny, Vincent D.M. Meunier, Lynne S. Taylor. Water is ubiquitous in the environment and is present to varying degrees ...
Reconstitution Properties of Sucrose and Maltodextrins -
www.chemeurope.com
Carbohydrates such as sucrose and maltodextrins are commonly used in dehydrated food beverages. However, these ingredients may have, in some cases, negative...
Dynamic Wetting on a Thin Film of Soluble Polymer: Effects of...
hal.sorbonne-universite.fr
Citation. Julien Dupas, Emilie Verneuil, Marco Ramaioli, Laurent Forny, Laurence Talini, et al.. Dynamic Wetting on a Thin Film of Soluble Polymer: Effects of ...
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