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Don't Call it Food Waste: Entrepreneurs Turn Surplus Food into Goldchlpi.org › News & Commentary › Food Law & Policy

chlpi.org
Apr 12, · Food Lab connected Kriti Sehgal, founder of Philadelphia's Pure Fare restaurant group, with a provider of rescued sweet potatoes that are ...

Talking Small Biz: Healthy foods, with an online twistwww.inquirer.com › philly › business › columnists › _Talking_S...

www.inquirer.com
Mar 6, · KRITI SEHGAL, 29, a University of Pennsylvania grad who lives in Center City, is co-founder (with her brother, Kunal, who lives in New York) ...

Toronto non-profit organization raises over $400K to send oxygen to ...www.cbc.ca › news › canada › toronto › indo-canada-chamber-of-commer...

www.cbc.ca
May 17, · Kriti Sehgal, a project manager in Toronto, said her grandmother, Suwarsha Minocha, contracted COVID-19 last month in India and died five ...

Gluten Free Philly: News & Notes: September 4, 2015

www.glutenfreephilly.com
Kriti Sehgal, the owner of Pure Fare and Agno Grill in Philadelphia, is aiming to launch her as-yet-unnamed Asian concept the week of Sept. 15 next to Pure Fare in Rittenhouse Square (119 S. 21st St.) the week of September 15. Like its siblings, the menu at this takeout-only shop will be entirely gluten free ...
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