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Google News: Merrill Shindler: Good taste goes by the name Paul Martin's ...
[Long Beach Press-Telegram] - (There's a winery too, named for his wife, Kelly Fleming; of course, her bottlings are on the menu.) Paul Martin's is the sort of restaurant where you can grab a blackened ribeye for $34, or a prime New York for $36 - though plenty of other dishes cost
Kelly Fleming - The Stranger, Seattle's Only Newspaper
www.thestranger.com
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