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Cold Chickpea-Tahini Soup Recipe - NYT Cooking

cooking.nytimes.com
This recipe is by Mark Bittman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.

Panelle Recipe - NYT Cooking

cooking.nytimes.com
Evan Sung for The New York Times; Food stylist: Suzanne Lenzer. Prop stylist: Kaitlyn DuRoss.
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