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Guardian: Taste test: Spanish food
[The Guardian] - Ibérica Membrillo 125g, £3.75, ibericalondon.com Has a pleasant quince flavour, but I find this a little too dry. It doesn't spread well, though which defeats the object of membrillo. ★★★ José Pizarro is chef patron of José and Pizarro in London.
Slice of Life interview: Jose Pizarro shares his guilty food ...www.thetimes.co.uk › article › slice-of-life-interview-jose...
www.thetimes.co.uk
José Pizarro could be described as the godfather of Spanish cooking in Britain. Originally from …adura, he moved to London in 2000, ...
Pizarro - review - Restaurants - Going Out - Evening Standard
www.standard.co.uk
This is Jose Pizarro's description of his cooking, and it is a fair one. The talented Spanish chef, formerly at Brindisa, has now opened his second eponymous restaurant on the crowded gastrohub of Bermondsey Street.
Guardian: How to cook partridge stew with olives and chorizo - video | Life and...
José Pizarro demonstrates how to cook partridge stew with olives and chorizo, a simple winter recipe full of Spanish flavour
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