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Why so many people are becoming allergic to meat - CNN
edition.cnn.com
· Dr Jacob Hosen, a researcher in Platts-Mills's lab, stumbled across a map drawn by the Centers for Disease Control and Prevention (CDC) showing the prevalence of …
Guardian: What is behind the spread of a mysterious allergy to meat ...
· Dr Jacob Hosen, a researcher in Platts-Mills’s lab, stumbled across a map drawn by the Centers for Disease Control and Prevention (CDC) showing the prevalence of an infection called Rocky ...
Meat allergy caused by tick bites turns comforts of home into a...
www.independent.co.uk
For Tami McGraw, eating meat or cheese, drinking milk or wearing wool can be a matter of life and death. She speaks to Maryn McKenna about living with...
Meet the College of Agriculture’s newest faculty members ...
ag.purdue.edu
Jacob Hosen joins FNR after completing post-docs at the University of Florida and Yale University. He graduated from the University of Maryland with his PhD in A freshwater scientist, Hosen studies microbial ecology and carbon biogeochemistry using real-time environmental sensors and infomatics to answer pressing ecological questions.
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