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Cooking for Marie Antoinette - Epicure - Entertainment - theage.com.au
www.theage.com.au
Ivan Day once milked a cow into a glass of wine while researching
the syllabub. Hattie Ellis meets a man who stops at nothing to
re-create ancient recipes
The Kitchen Thinker: Ivan Day - Telegraph
www.telegraph.co.uk
Bee Wilson, surrounded by pie moulds and stew pans, learns some historic
cooking skills in Ivan Day's kitchen.
Historic Cooking Courses - Ivan Day - United Kingdom & Ireland:...
forums.egullet.org
Has anybody here been on a Historic Food course by Ivan Day or know of anybody that has ?http://www.historicfood.com/portal.htmI have been bought a course f...
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