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Review: Chiosco by Ormeggio at The Spit - Daily Telegraphwww.dailytelegraph.com.au › newslocal › mosman-daily › news-story
www.dailytelegraph.com.au
26 Apr · For lunch, head chef Giuseppe Fuzio treats guests to a modern trattoria menu with lots of seafood, antipasti and pasta.
Terry Durack tastes the new normal at Chiosco by Ormeggiowww.goodfood.com.au › eat-out › news
www.goodfood.com.au
26 May · Here, Alessandro Pavoni and talented young Pugliese-born head chef Giuseppe Fuzio do a smart, no-brainer six-course feast of their greatest ...
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