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Why are hot chips so delicious? - Blueprint For Living - ABCwww.abc.net.au › radionational › programs › why-are-hot-chips-so-delicious
www.abc.net.au
Oct 12, · Dr Gie Liem is a senior lecturer at Deakin University's Centre of Advanced Sensory Science. Subscribe to Blueprint's weekly podcast via ...
How to get your children to eat more vegetables – one simple ...
metro.co.uk
Senior lecturer at Deakin University Dr Gie Liem suggested that this was due to something called 'unit-bias', in which a 'given unit creates a ...
Crunch time: The science behind our love of hot crispy chipswww.goodfood.com.au › eat-out › news
www.goodfood.com.au
Dr Gie Liem, senior lecturer in Deakin University's Centre of Advanced Sensory Science, likens the crunch of a perfectly fried chip to the ...
Reduced salt equals reduced taste in the mind of consumers
medicalxpress.com
... for how the food industry and health professionals approach the promotion of salt reduced products, said Deakin health expert Dr. Gie Liem.
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