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Area restaurants recycle resources | The Kansas City Star
www.kansascity.com
“We thought this was a great idea,” said George Semb. Hirang, the college's first sustainability intern and a single mother of three with a ...
KC area restaurants put the spotlight on sustainability | The Kansas...
www.kansascity.com
There’s a lot of talk in the restaurant industry about becoming more sustainable and less wasteful, but at Trezo Mare, a restaurant in the Briarcliff Village...
Kansas City restaurants work to become more green | The Kansas City...
www.kansascity.com
“We thought this was a great idea,” said George Semb. Restaurants have long been ripe for sustainability because of the huge potential ...
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