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The Pastry Chef at Jungsik Shares Her Five Essential ...

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May 20, · Eunji Lee, the executive pastry chef at Jungsik in NYC, shares her five favorite kitchen tools.

CHEF EUNJI LEE ON THE ART OF INDULGENCE | Grandlife

www.grandlife.com

In 2016, Sik shook up how we view Korean food once again by bringing on board pastry chef Eunji Lee. (Koreans typically skip dessert or opt for something simple like fresh fruit or tea.) It didn’t take long before Lee’s intricate and whimsical desserts caught the attention of foodies far beyond New York.

Eating Off Duty with Eunji Lee - MICHELIN Guide

guide.michelin.com

Apr 03, · Pastry chef Eunji Lee was born in Busan, South Korea. She had always dreamed of working with pastry, and after high school began to learn French. In 2006, she moved to France to study pastry arts at the Institut National de la Boulangerie Pâtisserie in Rouen and at the FERRANDI Paris.

Eunji Lee - Executive Pastry Chef at Jungsik NYC - Kimchi ...

www.kimchiandbasil.com

Eunji Lee is the executive pastry chef at the restaurant Jungsik (2 michelin stars) in New York. She moved to France 14 years ago to develop her passion in pastry. In France she had the opportunity to study and work to the starred restaurants Ze Kitchen Galerie and Le Meurice.

Interview with Eunji Lee - Executive Pastry Chef at ...

www.cuisineinspired.com

Eunji Lee is the Executive Pastry Chef at Michelin-2-star restaurant Jungsik in NYC. I first tasted her pastries a year ago when I went to Jungsik for dinner. I found them remarkable, inventive and sublime!

Jungsik's Fig tart by Eunji Lee - Pastry Recipes in So ...

www.sogoodmagazine.com

Jul 08, · Eunji Lee, originally from Busan (South Korea) is the young pastry chef in New York’s two Michelin star restaurant, Jungsik, which offers contemporary Korean cuisine. When it comes to making new desserts, Lee confesses that she likes to use seasonal fruit and once she decides the main ingredients, she starts thinking about all the supporting ...

PAUSE. — Eunji Lee - Pastry Chef

www.pauseny.com

Nov 10, · Originally from Korea, Eunji Lee is a rising pastry chef classically trained in pastry arts in France. She has worked at famed restaurants in France and NYC. Now she is the Pastry Chef at Chef Jungsik Kim’s Michelin star restaurant Jungsik. Her pastry menu is so creative it has been featured in The

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Eunji Lee and Pastry Chef Free People Check