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LinkedIn: Karl-Erik Eilertsen - Associate Professor - University of ...

View Karl-Erik Eilertsen’s profile on LinkedIn, the world's largest professional community. Karl-Erik has 2 jobs listed on their profile. See the complete profile on LinkedIn and discover Karl-Erik’s connections and jobs at similar companies.

Marine Proteins and Peptides: Biological Activities and ...

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... Kharagpur, India Shiyuan Dong College of Food Science and Engineering, Ocean University of China, China Karl-Erik Eilertsen Norwegian College of Fishery ...

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BibTeX @MISC{Eilertsen_openaccess, author = {Karl-erik Eilertsen and Hanne K Mæhre and Katrien Cludts and Jan O Olsen and Marc F Hoylaerts}, title = {Open Access}, ...

Publications Authored by Karl-Erik Eilertsen | PubFacts

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Publications Authored by Karl-Erik Eilertsen

Antioxidant and Anti-Inflammatory Activities in Extracts from ...

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How to Cite this Article. Mari Johannessen Walquist, Svein Kristian Stormo, Ida-Johanne Jensen, Bjarne Østerud, and Karl-Erik Eilertsen, ...

Oalib search

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1999 ( 2 ). Search Results: of 36 matches for " Karl-Erik Eilertsen " ... Karl- Erik Eilertsen, Hanne K M？hre, Katrien Cludts, Jan O Olsen, Marc F Hoylaerts

Karl-Erik Eilertsen - YouTube

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Soccer Diving Techniques : Goalkeeper Training - Duration: 3 minutes, 25 seconds. ARS Goalkeeping. 180,265 views; 5 years ago. 4:03. Play next; Play now ...

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Karl-Erik Eilertsen | LinkedIn

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View Karl-Erik Eilertsen's professional profile on LinkedIn. LinkedIn is the world's largest business network, helping professionals like Karl-Erik Eilertsen ...

Karl-Erik Eilertsen - Google Scholar Citations

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Karl-Erik Eilertsen. Ass. Professor in Seafood Science, UIT The Arctic University of Norway, Tromsø. Seafood and human health, Marine Bioprospecting.

‪Karl-Erik Eilertsen‬ - ‪Google Scholar‬

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‪Professor in Marine Biochemistry, UIT The Arctic University of Norway, Tromsø‬ - ‪‪Cited by ‬‬ - ‪Seafood and human health‬ - ‪Marine Bioprospecting‬

Karl-Erik Eilertsen | University of Tromsø - Academia.edu

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Karl-Erik Eilertsen, University of Tromsø, Norwegian College of Fishery Science, Faculty Member. Studies Food and Nutrition, Food Science and Technology, and Food Chemistry.

Karl-Erik Eilertsen | Publons

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View Karl-Erik Eilertsen's profile on Publons with 28 publications and 16 reviews.

(PDF) Health benefits of marine foods and ingredients | Karl ...

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c o m / l o c a t e / b i o t e c h a d v Research review paper Health beneﬁts of marine foods and ingredients Rune Larsen ⁎, Karl-Erik Eilertsen, Edel O. Elvevoll ...

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