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Chef Darren Teoh on sustainability and appreciating indigenous...
www.optionstheedge.com
In an era of camera cuisine — a term coined by Pete Wells in The New York Times to describe the culture of eating with our eyes first — we have distracted...
The Restaurant That's Changing the Shape of Malaysian...
www.destinasian.com
At his debut restaurant Dewakan, chef Darren Teoh is shaking up the Kuala Lumpur food scene.
AMP Capital's power shift could be good for sustainability - The...
thefifthestate.com.au
Green buildings and sustainable cities – news and views
Dewakan shakes up the dining scene with modern Malaysian cuisine |...
www.malaymail.com
Dewakan's Darren Teoh at work. – Pictures by Choo Choy MaySHAH ALAM, July 19 — Just three months after its launch, Dewakan (which ...
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