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Bibs up! It’s lobster season at the Drake (plus: three...
nationalpost.com
As Drake chef Darren Glew knows, an often-messy lobster dinner is best kept simple and focused on the main event.
What chefs are doing for their summer vacation - The Globe and Mail
www.theglobeandmail.com
They’re still cooking a lot – just not at their restaurants
What is Canadian Cuisine, Anyway? | Toronto Standard
www.torontostandard.com
Chef Darren Glew of The Drake Hotel also thinks Canadian cuisine has a way to go before it can define itself as something independent from other cuisines.
HURST OPENS THE DOOR ON YOUNG ENTERPRISE - Glass News
www.glassnews.co.uk
Hurst Plastics was on hand to present a prestigious award to local youngsters at the recent Young Enterprise in North Humber Celebration and Awards ceremony.
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