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DaiLo: This new restaurant will become one of Toronto’s best - The...
www.theglobeandmail.com
Chef Nick Liu brings a worldly résumé to DaiLo – and it shows in the breadth and depth of College Street eatery’s menu
Andrew Braithwaite | writer – News
www.andrewbraithwaite.com
... from Manitoba in the Top 10: chef Scott Bagshaw's Enoteca, located in the site of a former Quiznos in Winnipeg. You can check out the full online feature here, including my top dining trends for and our Sommelier of the Year, DaiLo's Anton Potvin: http://enroute.aircanada.com/canadas-best-new-restaurants
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