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Images of Ana Gabriela Garcia Rosado
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Panel adds some perspective to local food campaign
www.athensnews.com
[Athens NEWS] - This included John Gutekanst, owner of Avalanche Pizza; Matt Rapposelli, executive chef for OU; Todd Wilson, owner of Sol Restaurant; Natalie Shubert, who wrote her dissertation on the Athens food economy; Ana Rosado-Feger and Amy Taylor-Bianco
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