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Meat-free in New York restaurants
seattletimes.com
[The Seattle Times] - Soon after a friend and I squeezed into chef Amanda Cohen's 18-seat place on the Lower East Side for a 10 pm reservation, we were grinning. That's partly because the staff members' energy was infectious, as they danced around one another in the cramped
AMANDA COHEN | The Seattle Times
www.seattletimes.com
Local news, sports, business, politics, entertainment, travel, restaurants and opinion for Seattle and the Pacific Northwest.
World Chefs: Amanda Cohen's bet on vegetable restaurant pays off -...
www.reuters.com
Chef Amanda Cohen took a gamble in when she opened a tiny restaurant in New York City called Dirt Candy which focused on ...
Amanda Cohen, Chef-Owner at Dirt Candy, Shares Unusual Vegetable...
www.wsj.com
Her tomato and smoked feta salad and a garlicky yogurt sauce for zucchini and pasta take veggies out of a summer rut
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